Pay: R131 265 annually CENTER: Sonstraal Hospital, Paarl’s West Coast TB Complex ESSENTIALS: Basic literacy and numeracy skills are the minimum educational requirements. Experience: Relevant experience working at a sizable food service facility. Job requirements include being willing to work weekends, public holidays, overtime, and shifts. physically capable of standing all day and lifting large stuff. Competencies (knowledge/skills): familiarity with safety principles, occupational health, cleanliness, and HACCP. Proficiency in both written and spoken communication. 166 DUTIES: Help the food service section receive and store all supplies and inventory. All regular and therapeutic diets should be prepared. Distribute, weigh, and dole out meals to the wards. Clean the food service department’s workspace, tools, and equipment. Respect conventional operating procedures, basic control measures, and health and safety guidelines. QUESTIONS: Telephone number of Mr. HL Siegelaar: (021) 837-8097 APPLICATIONS: To apply, go to www.westerncape.gov.za/health-jobs and select “online applications.” NOTE: To apply for this position, no payment of any kind is necessary. A competency exam may be administered to candidates. As instructed by the Department of Public Service and Administration, candidates should be aware that after they are shortlisted, additional screenings will be carried out, and that their appointment is contingent upon the results of these screenings, which include background checks, criminal histories, security clearance, and qualification verification. END DATE: April 22, 2025